Find New Products, Technology at The New 
                                        FMI Show 
                                        plus MARKETECHNICS 
                                      Vice 
                                        President Al Gore to Speak ARLINGTON, 
                                        VA, " March 16, 2007" 
                                        The New FMI Show plus MARKETECHNICS, the 
                                        premier supermarket industry event bringing 
                                        together new products, education sessions, 
                                        business opportunities and the latest 
                                        in retail technology, will take place 
                                        May 6-8, 2007, at McCormick 
                                        Place in Chicago, IL. This year will also 
                                        feature the co-location of the FMI 
                                        Pharmacy Conference.
                                      Tech 
                                        Lane will join the New Product Showcase 
                                        this year, offering hands-on demonstrations 
                                        of technology. Supermarket and other retail 
                                        professionals will see how the latest 
                                        technologies can lower costs, increase 
                                        productivity and improve the consumer 
                                        shopping experience. Vice President Al 
                                        Gore will be the featured guest speaker 
                                        at the opening session, providing insights 
                                        on technology issues that are reshaping 
                                        today's businesses.
                                      More 
                                        than 35,000 attendees from 104 countries, 
                                        2,000 exhibitors, including 40 minority- 
                                        and women-owned businesses and 600 members 
                                        of the media attended last year's FMI 
                                        Show. The New Product Showcase featured 
                                        135 new items.
                                      Show 
                                        features this year include:
                                      Exciting 
                                        Product Categories With Dynamic Potential
                                        This year's Show floor will spotlight 
                                        technology, snacks and confectionary, 
                                        general merchandise/health and beauty 
                                        care (GM/HBC) and pharmacy.
                                      Culinary 
                                        Demonstrations Sponsored by The Culinary 
                                        Expert
                                        Chefs from The Culinary Expert will demonstrate 
                                        to attendees on the Show floor how to 
                                        build customer loyalty and increase sales 
                                        through in-store cuisine.
                                      Technology 
                                        Floor Tours
                                        Industry veterans Tom Murphy, formerly 
                                        of The Kroger Co., and Tom Nowak, former 
                                        CIO of the Price Chopper Supermarkets, 
                                        will conduct technology floor tours focusing 
                                        on specific systems such as front-end 
                                        technology and electronic payment equipment. 
                                        
                                        Nutrition and Wellness Pavilion Sponsored 
                                        by The Little Clinic
                                        The Little Clinic at the Nutrition and 
                                        Wellness Pavilion will feature a full-size 
                                        clinic and the newest innovations in healthcare 
                                        to show the dynamic potential of this 
                                        niche.
                                      Pharmacy 
                                        Floor Tour
                                        Chris Thomsen of the Thomsen Group will 
                                        lead a pharmacy floor tour to present 
                                        cross-promotional opportunities and emerging 
                                        technologies and to highlight the one-stop 
                                        shopping experience. Suppliers will emphasize 
                                        consumer whole health concepts.
                                      Distinctive 
                                        FMI Education Sessions
                                        The New FMI Show plus MARKETECHNICS offers 
                                        focused education workshops and strategic 
                                        super sessions covering top industry issues. 
                                        This year, Ts 40 education sessions will 
                                        address the toughest challenges in food 
                                        retailing, including how to:
                                      • 
                                        Respond to the coming management talent 
                                        crisis
                                        • Fight organized retail crime and 
                                        reduce shrink
                                        • Compete for growth, profitability 
                                        and market share
                                        • Cater to the diverse and ever-changing 
                                        demands of consumers
                                        • Manage and maximize the productivity 
                                        of an increasingly diverse workforce
                                        • Use cutting-edge technology to 
                                        increase productivity and target the best 
                                        shoppers
                                      Technology
                                        Education sessions will explore technology 
                                        in the food industry, including new applications 
                                        to improve efficiency and service, protect 
                                        financial information and reduce costs. 
                                        Topics include:
                                      "Garbage 
                                        In, Garbage Out: Why Supply Chain 
                                        Efficiency Requires Accurate Data"
                                        Greg Zwanziger of SUPERVALU INC. will 
                                        detail the latest developments in electronic 
                                        communications among leading retailers, 
                                        wholesalers and suppliers, emphasizing 
                                        the importance of accuracy as well as 
                                        speed. Zwanziger will share how to use 
                                        data to keep products in stock, forecast 
                                        sales, manage replenishment, speed payment 
                                        processing and facilitate data synchronization.
                                      "What 
                                        Comes After What Comes Next? Leveraging 
                                        IT to Reinvent Your Business"
                                        Thornton May of the IT Leadership Academy 
                                        will explore the myriad changes occurring 
                                        in the grocery industry, including potentially 
                                        mandated security of a global food supply, 
                                        municipal bans on trans fats, obesity 
                                        and evolving preferences for organic foods. 
                                        May will recommend techniques to anticipate 
                                        and act upon these changes.
                                      Snacks 
                                        and Confectionary
                                        Several education seminars will focus 
                                        on the snack category, including key market 
                                        trends and the forces driving them. These 
                                        sessions will also address the impact 
                                        of new products and changes in demographics 
                                        and purchase behavior. Topics include:
                                      "The 
                                        Future of Snacks"
                                        Kat Fay of Mintel International Group, 
                                        Inc., will explore the positioning, flavors 
                                        and functional trends in the snack category 
                                        and discuss how healthier foods are changing 
                                        the industry and influencing future product 
                                        development.
                                      General 
                                        Merchandise/Health and Beauty Care (GM/HBC) 
                                        and Pharmacy
                                        GM/HBC and pharmacy are two of the fastest-growing 
                                        categories in the supermarket industry. 
                                        Experts will discuss ways retailers can 
                                        improve service and increase sales in 
                                        these areas. Topics include:
                                      "Seasonal 
                                        Sales Opportunities in GM/HBC" 
                                        David McConnell of the General Merchandise 
                                        Distributors Council and Jon Hauptman 
                                        of Willard Bishop, LLC, will speak about 
                                        the untapped potential of seasonal GM/HBC 
                                        products and offer marketing strategies, 
                                        procurement advice and space planning 
                                        suggestions. McConnell and Hauptman will 
                                        propose ways for companies to increase 
                                        their market share by integrating these 
                                        products.
                                      "Understanding 
                                        Your Pharmacy?Ts Financials"
                                        Dave Fong of Safeway Inc. will discuss 
                                        the dramatic changes occurring within 
                                        the pharmacy category, focusing on how 
                                        pharmacist supply and demand, Medicare 
                                        and Medicaid, generic drug pricing programs 
                                        and pharmacy benefit managers are affecting 
                                        pharmacy operations. Fong will describe 
                                        what today?Ts supermarket pharmacies need 
                                        to do in order to be successful.
                                      "Unleashing 
                                        Pharmacy's Potential: What Pharmacy Can 
                                        Do for Your Supermarket"
                                        Thomas Blischok of Information Resources, 
                                        Inc., will communicate the changes retailers 
                                        should make to enhance their pharmacy 
                                        departments and become health destinations. 
                                        Blischok will also explore customer loyalty, 
                                        health-focused pharmacy programs, marketing 
                                        strategies and developing the knowledge 
                                        and abilities of in-store pharmacists.
                                      Consumer 
                                        Packaged Goods, Equipment and Services
                                        Discover the newest products and innovations 
                                        in this category dedicated to consumers. 
                                        Speakers will discuss consumer attitudes 
                                        and trends in new products and popular 
                                        categories, as well as innovative marketing 
                                        strategies. Topics include:
                                      "Branding 
                                        2.0: Developing a Winning Positioning 
                                        for Your Brand" 
                                        Peter Dixon of Lippincott Mercer, a leading 
                                        design and brand strategy consultant, 
                                        will illustrate the steps critical to 
                                        the success of brand positioning in the 
                                        marketplace, from the development of strategic 
                                        positioning to alignment with customer 
                                        experience and store design.
                                      "Next 
                                        Generation Promotions"
                                        Derek Gaskins of Giant Eagle Supermarkets, 
                                        Frank Canon of Van's, Inc., Mike Griswold 
                                        of AMR Research and Scott Langdoc of Fujitsu 
                                        Transaction Solutions, Inc., will offer 
                                        a comprehensive picture of how demand-driven 
                                        promotions can use technology to increase 
                                        sales and margins for both large and small 
                                        retailers. The speakers will examine the 
                                        limitations of traditional promotion strategies 
                                        and address methods to improve promotion 
                                        planning and execution.
                                      Four 
                                        food industry events will join the FMI 
                                        Show plus MARKETECHNICS: the United Fresh 
                                        Marketplace, presented by the United Fresh 
                                        Produce Association (UFPA); All Things 
                                        Organic, presented by the Organic Trade 
                                        Association; the Fancy Food Show, presented 
                                        by the National Association for the Specialty 
                                        Food Trade (NASFT) and the U.S. Food Export 
                                        Showcase, presented by the National Association 
                                        of State Departments of Agriculture.
                                      Attendees 
                                        can register for The New FMI Show plus 
                                        MARKETECHNICS at www.fmishow.com 
                                        <http://www.fmishow.com/> . 
                                      Media 
                                        can register for credentials at www.fmi.org/events/may/2007/media/ 
                                        . 
                                      Food 
                                        Marketing Institute (FMI) conducts 
                                        programs in research, education, industry 
                                        relations and public affairs on behalf 
                                        of its 1,500 member companies - food retailers 
                                        and wholesalers - in the United States 
                                        and around the world. FMI's U.S. members 
                                        operate approximately 26,000 retail food 
                                        stores with a combined annual sales volume 
                                        of $340 billion - three-quarters of all 
                                        retail food store sales in the United 
                                        States. FMI's retail membership is composed 
                                        of large multi-store chains, regional 
                                        firms and independent supermarkets. Its 
                                        international membership includes 200 
                                        companies from 50 countries.